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CANIDAE® All Life Stages recipes are vet formulated for dogs or cats of all ages, breeds, and sizes. That makes mealtimes for multiple pet households much simpler than dealing with multiple bags of different foods. Single pet households will also enjoy the benefits of one bag for all dogs or cats—no more guessing or switching based on your pet’s age, breed, or size. Formulated specifically for all life stages with premium ingredients and optimum protein for nutritionally dense formulas—never corn, wheat, or soy.

Typical Analysis: Crude Protein (min.) 23.00%; Crude Fat (min.) 13.00%; Crude Fiber (max.) 5.00%; Moisture (max.) 10.00%; Linoleic Acid (Omega-6 Fatty Acid) (min.) 2.80%; Alpha Linolenic Acid (Omega-3 Fatty Acid) (min.) 0.80%;
Vitamin E (min.) 200.00 IU/kg; Ascorbic Acid (Vitamin C)** (min.) 50.00 mg/kg; Glucosamine (naturally occurring)** (min.) 750.00 mg/kg; Chondroitin sulfate (naturally occurring)** (min.) 250.00 mg/kg; L-Carnitine** (min.) 20.00 mg/kg;
Lactobacillus acidophilus** (min.) 100 million CFU/lbs.; Cellulase (Trichoderma longibrachiatum)**(a) (min.) 100 CMCU/kg

Ingredients: Turkey meal, brown rice, peas, oatmeal, millet, rice bran, canola oil, suncured alfalfa, flaxseed, natural flavor, salmon oil, vitamins (vitamin E supplement, thiamine mononitrate, ascorbic acid, vitamin A supplement, biotin, niacin, calcium pantothenate, pyridoxine hydrochloride (vitamin B6), vitamin B12 supplement, riboflavin, vitamin D3 supplement, folic acid), minerals (iron proteinate, zinc proteinate, copper proteinate, ferrous sulfate, zinc sulfate, copper sulfate, potassium iodide, manganese proteinate, manganous oxide, manganese sulfate, sodium selenite), choline chloride, dried enterococcus faecium fermentation product, dried lactobacillus acidophilus fermentation product, dried lactobacillus casei fermentation product, dried lactobacillus plantarum fermentation product, dried trichoderma longibrachiatum fermentation extract, salt, potassium chloride, mixed tocopherols (a preservative), butternut squash, parsley, sage, carrots, blueberries, zucchini, green beans, pumpkin.

Contains a source of live naturally occurring microorganisms.